Find out more about my TV shows, cookbooks and watch videos from my YouTube channel!
A collection of 90 simple, everyday recipes that are stripped back to the basics but still taste delicious, from Irish TV and Saturday Kitchen host Donal Skehan. Check out my latest cookbook that accompanies the hit TV show…Plenty of recipes to you inspire you for dinner time and beyond…Check out my latest cookbook that accompanies the hit TV show…Plenty of recipes to you inspire you for dinner time and beyond…Welcome to my website.
Summer is one the best times of the year to cook.
There’s lots coming up over on my weekly blog and make sure to sign up for my weekly newsletter while you’re here!Spaghetti Bolognese was a staple of my childhood but today we are putting a twist on it!
Recipes → Recipe Heaven Check out my collection of over 500 simple, home cooked recipes. Beyond the barbeques, any alfresco feast needs a show stopper dessert. Simple, delicious recipes to make you feel energised!Theodora FitzGibbon’s column in The Irish Times was once essential reading for anyone with an interest in cookery.Bestselling TV cook Donal Skehan is back with 100 delicious new recipes for relaxed home cooking, which anyone can enjoy!Champion of the home cook, Donal Skehan, is back with a collection of tasty, easy-to-make dishes that cost less.Divided into 6 chapters, you'll find quick, easy and tasty ideas for every meal.Winner of the Best Irish Published Book at the Irish Book Awards in 2010, Good Mood Food: Simple, Healthy Homecooking, is a stunningly illustrated collection of delicious and easy mood-boosting recipes. It was my dad’s speciality on a… About the Author Donal Skehan has been cooking since age four when he flipped his first pancake! Enter Donal Skehan.
Living in Los Angeles the past five years we ate A LOT of food. Buy Donal's Super Food in Minutes: Easy Recipes. Egg in a hole, eggs in a basket, whatever you call it, the simple method of adding an egg to a piece of fried bread in the pan is a sure fire hit with kids and a family favourite in our house. His 9th book features 90 streamlined recipes, that can be prepared in 30 minutes and use 10 ingredients or less, all designed to get dinner to the table without the fuss!
Donal’s latest book includes 90 delicious recipes, and tips and tricks, for healthy home cooks that will change the way you cook. (2019/2020) Using 10 ingredients or less, each recipe uses streamlined, quick cooking methods with minimal effort and maximum results that help you make the most of your time spent in the kitchen. This week I’m sharing three wonderful ways with fruits that deserve a starring role on your menu this Summer. I remember staying in an old Irish guesthouse when I was growing up where a dessert trolley was rolled around the dining room after dinner and you could pick a dessert of your choice. Sure, we cooked at home lots but I was constantly itching to try the next new spot, whether…
Ireland’s favourite Kitchen Hero is back with his latest cookbook Donal's Super Food in Minutes . 30 Minutes or Less. There’s a bounty of ingredients to enjoy at the moment and in particular Summer fruits are one of the best ways to celebrate the season. Donal's latest book includes 90 delicious recipes, and tips and tricks, for healthy home cooks that will change the way you cook. Champion of the home cook, Donal Skehan is back for his brand-new series “Donal’s Super Food in Minutes” with recipes that deliver big flavours if you’re short on time as well as some time-saving tips that he uses in his own kitchen. The toasted white chocolate crumble keeps well in a jar for a week or two and can be also be used over griddled stone fruit with yoghurt or as a cake or cupcake topper.If you’re a fan of tiramisu you will enjoy all those core flavours transformed into a cool & creamy summer ice cream cake.
by Skehan, Donal (ISBN: 9781529325584) from Amazon's Book Store. Donal Skehan is a food writer, photographer and television presenter living in Dublin, Ireland. Good for you too! Rosemary and chorizo infuse this dark ragu with spice, meatiness and aromatics that transform the regular spag bol into something particularly rewarding!A modern take on the ice cream sundae’s of my childhood. Most of our family celebrations start with breakfast in bed and hole in the bread eggs are always a winner. Food has always been the way to the heart in our family and with Father’s day upon us I have three great dad friendly recipes to help you celebrate the day. I have the expanding waistline to prove it.
While it’s still early days…