Families can enjoy their meal and take a stroll outside in nice weather or stay-in and shop around. Bills, Odaiba – located in Odaiba`s Decks Mall, Bills has an open terrace that gives a beautiful view of Tokyo Bay and the Rainbow Bridge. Takeaway menu from The Terrace is also available from 12:00 ~ 21:00 daily, enjoy a culinary meal in the comfort of your own house or dine at The Westin Garden. Their delicious *weekend brunches* are also a local and expat favorite.Provides Bench, Booth, Table, Private rooms and Terrace seatingIvy Place doesn`t take reservations for breakfast so get there early on the weekend. The place fills up fast! Our all-day hotel dining restaurant, The Terrace, is The Westin Tokyo’s casual open-kitchen restaurant offering a premium buffet selection of international dishes for every meal. Thanks for subscribing to the Best Living Japan newsletter. The Chef's Table menu is available for both lunch and dinner in The Terrace's private room. *Face mask will be put on during the Chef's Table session.Enjoy our house-made takeaway bento boxes crafted by the Hotelʼs culinary team exclusively developed for the new Westin Food Truck. The elevator door opens to lively music and a hallway with red velvet curtains on your right, the kitchen on your left. Water views, city views and garden views all with great food. The Best Living Japan Moms Shape the dough, add toppings, and tuck into a lunch buet while your bread is being baked. Aloha from Adventureland at Tokyo Disneyland! Located on the 5th floor of Omotesando’s AO glass building, walk off the elevator and enter the impressive, open space with floor to ceiling windows, modern decor and sleek open kitchen.
Our breakfast buffet is made more refreshing with the morning spent outside, our lunch buffet is made even more enjoyable under a parasol with a view of the verdant garden, and our buffet dinner more charming as you are greeted by the evening breeze.The Terrace is a large venue and able to accommodate large groups, while our private dining room seats up to 10 persons. * Check your inbox or spam folder now to confirm your subscription. Take your bread home as a souvenir.Lunch (every Thursday from 11:30, approx. While few menu options have changed after Tokyo Disneyland’s extended closure, one eatery has entered the lunchtime fray – Polynesian Terrace Restaurant in Adventureland. For up to 8 children per session. The hotel’s breakfast buffet offers you a variety of choices to kick start your day while the luscious dessert buffets feature a myriad of artisanal cakes, flavorful ice cream, and of course, freshly brewed tea and coffee.With an airy, sunlit atmosphere, the welcoming space is located on our first-floor Lobby level and features a patio where guests can dine outdoors. Enjoy an one-of-a-kind dining experience at The Chef's Table. Reception is around the bar. Highly recommended to make reservations if you do not want to wait. The restaurant has a small retail shop offering for folks looking for core Italian ingredients. Juicy flesh that balances both tart and sweet, with a whiff of bitterness and aroma on the peel: that is what sets citruses apart from other fruits. The deck is lovely and has table and sofa seating. Enter the building from the back and take the elevator to the 9th floor. Choose from our assortment of rich and delectable cakes that melt in your mouth effortlessly. The third and fourth floors of the French restaurant have terrace seating with nice views of the gently flowing river and the passing Den … The Terrace, Meguro: See 212 unbiased reviews of The Terrace, rated 4 of 5 on Tripadvisor and ranked #26 of 3,163 restaurants in Meguro. Let your mind wander with each bite, and plan a summer trip to The Terrace.Enjoy various kinds of authentic India cuisine crafted by Indian chef at The Terrace.Savour a myriad of sweets full of the refined aroma and deep taste of various types of tea specially selected by the chef, including the prized uji matcha and roasted Japanese green tea. The restaurant looks like it seats about 40-50 people inside and out. Take it all in from the lush patio space.From classic baked goods to dainty sweets served in glasses, experience the full breadth of chocolate delight this autumn. We love the menu at Eataly from the cheese platers, pasta, and pizza. You can review both the Trunk Kitchen Spring in Japan is the season of bamboo and bamboo recipes. Hei Fung Terrace is the ultimate location for sophisticated Cantonese dining in Tokyo with its interior reminiscent of an exotic Suzhou garden. *Maximum 5 guests per session. Reservations recommended if you want outside seating. Beloved for its breakfast, lunch, and dinner buffet, monthly themed buffet fairs, and dessert spread, The Terrace is enjoyed by locals as well as visiting guests. The menu will change monthly, during which you’ll be able to enjoy different types of indulgent chocolate sweets.Bread is the star of this baking experience at The Terrace. Our all-day hotel dining restaurant, The Terrace, is The Westin Tokyo’s casual open-kitchen restaurant offering a premium buffet selection of international dishes for every meal. Reservation required. Enjoy a Hawaiian-themed buffet this summer, including copious amounts of taro and banana leaves. ) – Eataly, the famous Italian casual dining chain from Italy, has just opened their third Tokyo location. Of course, you can’t leave without some gelato. Beloved for its breakfast, lunch, and dinner buffet, monthly themed buffet fairs, and dessert spread, The Terrace is enjoyed by locals as well as visiting guests.While the restaurant boasts a versatile á la carte menu, The Terrace's most popular choice is its inimitable buffet, offering cuisines ranging from Italian, Austrian, and Singaporean as well as special delights for Christmas, New Year, and Thanksgiving. 3 hours): Child 2,200JPY Adult 4,300JPY*Please inquire when making a lunch reservation. The large, 200 person seating restaurant is clean and family-friendly. I adore cooking with …Thank you so much for putting together this amazing list!Hurray! Watch as Chef Yano crafts a bespoke menu using best-in-season ingredients and house-grown herbs freshly picked from The Westin Garden with artistic flair.