family-friendly, home cooking, quick, simple, slow cooker. Set to low for 9 hours. This sounds a good pudding, im going to give it a try but was wondering what size bowl you would recommend, thanks. Keep reading to discover the secrets we learned while testing this bacon cooking technique. Resist any temptation to peep! Hi Svanavich - I am so sorry I've only just seen your comment today; somehow it had gone into spam and I hadn't noticed it :(I know what you mean as I too love crispy bacon but this dish is totally different as the bacon does need to be soft. I had never made a roly poly style pudding before and suet never features on my shopping list. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. I seem to remember my Granny making it using leftover boiled bacon. Its great if you need a more filling pudding after a soup or salad for main. Cut bacon into small pieces and lay on pastry; top with onion. This bacon and onion suet pudding is made with suet pastry, bacon and onions and then rolled up like a Swiss roll (think suet dumpling with a bacon and onion filling) and steamed for about 2 and a half hours. Looking forward to trying this during the week with the slow cooker as you suggest. Im going to use your recipe in my slow cooker this Sunday.Fond memories of childhood dinners and my dear mother! It also means that you can ensure that the meat in the filling has been cooked until it is properly tender and that the filling is suitable seasoned. Jump to the printable Simple Suet Pudding Recipe, Eco-friendly Greetings Cards with Brooches. Cream or ice cream would be all wrong! Kitchen scissors or sharp knife to cut the bacon in half. Thank you {% member.data['first-name'] %}.Your comment has been submitted. came from the need to be thrifty in the Second World War or through economic Thrifty Food and Food History particularly interests me. I love cooking and food history. Put the bacon and onion over the pastry and sprinkle with a little white pepper and roll up like a Swiss roll. 3 ozs flour (with plain flour use teaspoon baking powder). Cant wait to make it soon! Hi Jani haven't had bacon and onion pudding in over 30 yrs but thinking about it can still taste it, my wife won't make it so i'm defo going to get my hands dirty, up to me to educate my girls, (in there 40's and grand children). Required fields are marked *. It was served with greens and gravy. Fill the slow cooker pot up up the outside of your pudding bowl with just boiled water. Please see ourdisclosurestatement. Suet As A Substitute For Vegetable Shortening. Your recipe sounds pretty darn close to what my mum made! still has the said Tiny Tears doll! Ive only recently discovered the joy of a slow cooker so my question is would I need to adjust the cooking time (and by how much) if I do the pudding in individual metal bowls? If you are using a plastic pudding basin then it should be fine just sitting in the slow cooker. You also have the option to opt-out of these cookies. Cut the bacon strips in half for best results. Replace the lid on the slow cooker and continue cooking. Can I make suet puddings (savoury) in advance a couple of days? After mixing up and rolling out the dough you simply lay on the fried onion, mushrooms and bacon. I think that her choices were influenced by wartime rationing which only stopped in the UK in 1955. Rennie once launched a campaign called 'Cooking through the Decades' where December 1960 and Dr Who appeared on our television screens at the end of Easy and delicious recipes including midweek dinner ideas, and world cuisine. Not quite sure what Bacon Pudding is, but you can cook most things in a slow cooker, even "baked" potatoes in tinfoil. The dish All the best, Clare. I remember my grandmother making this for Christmas, my mother used to make it and now I'm preparing it for our Christmas celebration. Need any kitchen stuff to make this recipe? Hi HeatherThank you so much for taking the time to comment, I'm so glad you like this recipe!That's the great thing about cooking (rather than baking), cooking you can alter ingredients and cooking methods to suit. Slice the pudding and serve with potatoes, peas, and gravy. Some people might serve it with custard. I want to try this but worried about the plastic bowl melting in the slow cooker. Hi Trina, thanks so much for sharing this idea. Thanks so much. So here they are! pudding, suet pudding recipe. A vegetarian suet made from palm oil and rice flour is also available, but it gives slightly different results. No idea what one of these things are, but it sounds a thing of beauty! *Optional variations: Sprinkle the hot bacon with freshly ground black pepper for pepper bacon, or with red pepper flakes for spicy bacon. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Hi, I'm really sorry but I have no idea - try Googling similar timed recipes perhaps. Fill and boil the kettle. Do not open the lid as it will let the steam out and slow down the cooking time. I also make 1.5x this recipe in a 3 pint pudding basin, which *just* fits in my slow cooker. Now that I found your recipe, I cant wait to make this!!! CheersJan, bacon and onion roly poly, bacon suet pudding, traditional bacon suet Cover and steam for 2 and a half hours taking care that the water I was curious as to what bacon pudding is so I googled it and found this. Don't worry about little lumps either, they're like little taste explosions when you eat it, and it makes the pastry more tasty for kids. Thus having hatched out a plan before you leave the house for the day, thanks to a bit of clever batch cooking gives you time for all the other things tea time invariably brings a busy household. Check and rearrange the bacon again in one more hour. houses now had a refrigerator and a cooker. Feel free to use smoked, unsmoked, cured or uncured bacon. A pressure cooker is a great help for steaming puddings really saves time. I tried your recipe in my slow cooker and two hours later it was delicious. Preheat the skillet and cook the bacon strips for 4 minutes on each side. Copyright 2023 Nigella Lawson. we ate. I dont have a pudding basin, what can I use instead ? Now flour a clean muslin cloth and put the pudding on the cloth document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. The amount of time it takes to cook bacon depends on its thickness and the method of cooking. If you usePinterestto save and share ideas, heres a handy pin: BENSA was founded by bacon expert Eliza Cross, author of more than a dozen cookbooks. 1 good tablespoon apricot jam. Theres nothing worse than coming home after a busy day and having to think of what to cook. Melt 1 1/2 tbsp of the dripping in a large, non-stick pan. Preheat the Crock Pot to High for about 15 minutes. cubes and spread them out on a baking sheet to dry out overnight. and steam for 2 and a half hours taking care that the water doesn't boil We have always served this with either brown sugar or golden syrup. A steak and kidney pudding with a pre-cooked filling is going to take 1 1/2 to 2 hours to steam if you are using a 1 1/2 - 2 litre pudding basin. Some people also feel that suet pastry can be a little tough if it is reaheated. That might make a difference to the crusty bottom. Mixing with a knife in a cutting motion rather than with a spoon prevents you overworking the dough. Oh, Im so glad to hear it makes sense outside our family! Reserve 1/3 for the lid and roll out the remainder on a lightly floured surface. We would however hesitate on cooking a pudding in advance if it has an already cooked filling. Where the pudding had come into contact with the metal sleeve there was a slightly baked surface which I really liked. As steaming is a very gentle cooking method, it won't matter if the pudding is left to steam for slightly longer than first anticipated. Be sure to preheat the slow cooker on High for about 20 minutes before adding the raw bacon. She was a very traditional cook and my childhood dinners were good old British standards like shepherds or cottage pies and suet puddings like this one or steak and kidney. Thanks so much. Saying that we ate the lot. By all means assemble a pudding a day in advance and keep it in the fridge until you need it, but we suggest steaming it just before you eat it. Steam for several hours, or as recipe indicates. So using Sunday lunch leftovers should be fine as a filling. Im looking forward to trying this recipe which will take me right back to my childhood and mums good old fashioned suet puddings. Put the bacon and onion over the pastry and sprinkle with a little white pepper and roll up like a Swiss roll. Place the basin in a large pan, and pour in enough boiling water to come halfway up the side of the basin. Sift together the flour, baking powder, and salt in a large mixing bowl. Stella Hazell. Copyright 2008 - 2023 A Glug of Oil. When we entered lockdown we were also in isolation with a few days left until we could expect a food delivery, although i had a pack of bacon so searched for bacon based recipes and found yours :) We were all delighted with the flavour from an incredibly simple recipe. She has written three bacon cookbooks including the award-winning Bacon Beans and Beer, the bestselling 101 Things to Do With Bacon, and the popular sequel 101 More Things to Do With Bacon. The exact cooking time will vary depending on the thickness of your bacon and how hot your slow cooker is on High. I was a 1962 baby too - where has the time gone? These are great for pulling out the freezer on those busy days you know you wont have time to cook. This reduces the steaming time of the pudding as the filling only needs to be heated through rather than cooked from raw. (hope your nan and mum would approve! Add the sifted flour and baking powder into the wet ingredients and stir gently to form a batter. Likewise if I had to fiddle about wrapping a pudding basin with greaseproof, foil and string, I wouldnt make steamed puddings I hate the waste and it would actually double the amount of time this pudding takes to make. Place in the slow cooker and carefully pour enough boiling water around it to come about halfway up the sides of the bowl. Cook for 4-5 hours in medium heat and 8-9 hours in low heat. After one hour, remove the lid from the crockpot. I've always had an interest in food and cooking and I remember me and my mum Reserve 1/3 for the lid and roll out the remainder on a lightly floured surface. so old) but I do remember quite a bit about the 60s and especially the food In fact until recently I had no idea how easy dumplings were to make? Im happy to help. 1960s. The difference between slow-cooked bacon and fried bacon is similar to the difference between a Crock Pot pork chop and a skillet-fried pork chop. I always have to have suet on hand, and of course its required for the Christmas puddings! Thank you. Your email address will not be published. and steamed for about 2 and a half hours. You might also enjoy the Slow Cooker Bacon web story. In a medium saucepan over medium heat, combine milk, 1 teaspoon salt, butter, sugar and cornstarch. I have just read this out to DH and hes salivating at the prospect of eating this! Mix the dry ingredients together in a large bowl. (I added 4 1/2 in total) Mixing the mixture and kneading until it forms into a firm dough. (Because all bacon is unique and slow cookers heat at different temperatures, your total cooking time will be dependent on how quickly your bacon cooks in your appliance. Hi Colin, Pop in the slow cooker with cooking tongs half an hour before you dish up. Set the slow cooker to low. Was the basin resting directly on the the base of the slow cooker or raised up a bit on a rack or some scrunched-up foil? Pour in enough boiling water to come half way up the side of the basin. And also how they can add a whole new element to any slow cooker meal. In the unlikely event you have leftover bacon, you can store it cover it in a sealed container in the refrigerator for up to 48 hours. When cooked, carefully remove from the slow cooker and leave to completely cool. Thats lovely to hear! The crock pot allows you to start a batch of bacon now, do some things, and enjoy it a little later. Using a slow cooker also leaves the hob and oven free for whatever else you are cooking. This is my first time cooking a roast with bacon in my crock pot . If there are any leftovers, we keep them overnight in the cold oven, and reheat them the next day, when I think its even nicer. Not only was it beautiful, but it literally brought tears to my eyes as it took me back 35-40 years. Use your Crockpot or slow cooker to make this delicious bread pudding that is guilt-free! 2023 Cross Media, Inc. All rights reserved. Now make a well in the middle of the mixture and add water a tablespoon at a time. Set aside. It can be made sweet or savoury by adding sugar or salt. Tim, I have not personally prepared a roast with bacon in the Crock Pot, so I cant answer your question with authority. Cook on high for about 4-5 hours or Low for 5-7 hours. Of course puddings were traditionally steamed wrapped in cloth, no basin at all, but I dont think that would work very well in a slow cooker. I have just discovered the wonderful world of suet after conversations with my mother. Place the pudding in the top of a steamer or, if you dont have a steamer, put the pudding in a large saucepan with about 35 cm of boiling water in the bottom, and cover with a tight fitting lid. Your daily values may be higher or lower depending on your calorie needs. We serve this one with golden syrup. Growing up in Sussex, the humble Sussex Pud was always given a welcome. Cook until all the strips are golden brown. Thank you for your support. What can you do with delicious, perfectly cooked bacon? Cook for 2 hours on High (or simmer for the same length of time in a steamer) but no harm will come to it if it has to stay in for a bit longer. I'm really happy to know you still cook this for your family! I was recently sent a Mermaid Pudding Sleeve and discovered that there werent that many recipes mentioning how to use one. Cost of pudding 1.69 or 42p a serving. 2 ozs sugar. A real plus point for steamed puddings is that they cook for a long time so you have no last-minute faffing to do around meal times. Learn how your comment data is processed. Stirring with a knife, add enough milk to bring the mixture together into a soft dough. Never made anything like this, going to save via Pinterest to add to my To Make list! Steamed suet puddings, such as steak and kidney pudding, are often made with a filling that has been pre-cooked. Is the ingredients the same for a syrup suet pudding obviously not the fruit.. & are the cooking times the same.. Instructions Preheat the slow cooker on HIGH. You might be as surprised as we were that bacon cooked in a crock pot was evenly browned, crisp, and SO DELICIOUS. In a medium saucepan over medium heat, combine milk, 1 teaspoon salt, butter . Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Review of Bodum Bistro Double Wall Thermo-Glass Mugs & Competition (closed). disposable income allowed them to spend more on exotic foods. The Avanti Pudding Steamer is perfect for creating traditional Christmas pudding as well as summer and rich winter puddings. You just have to follow a few simple tricks for perfect, slow-cooked bacon. Have you tried this recipe? Hi Bazza, That's brilliant! Add all the remaining ingredients to the bowl along with tsp salt and mix well to combine - don't forget to make a wish! Bake for approximately 45 minutes. Cant wait to give it a go, thanks for sharing! Delicious and super easy slow cooker dumpling recipe with suet, perfect for making scruptious home made stews for the family with only 4 ingredients. Now mix them well. I decided to use this so simple recipe to give it a go. onions and then rolled up like a Swiss roll and steamed, not baked, Now I dont have to deal with all the smoke that fills up my kitchen when I cook them in the oven. Cut the bacon strips in half crosswise using kitchen shears or a sharp knife. Mix with fruit, or cereal for breakfast Slow-cooker hot chocolate 16 ratings Hosting a party? Some people also feel that suet pastry can be a little tough if it is reaheated. Mix the dry ingredients together in a large bowl. around 1.5-2hr How do you know when a steamed pudding is done? But actually mix these ingredients together and some sort of magic occurs. To reheat a pudding properly by steaming is going to take almost as long. You can cook a suet pudding or any kind of steamed pudding in a slow cooker - I have done it often. Add the water and stir to mix well. Registering is free, easy, and means you can join the discussion, watch threads and lots more. If I had to use a stove top steamer, I wouldnt make this anywhere near as often as I do and it cant be left alone while you leave the house. Allow the pressure to come down naturally. But opting out of some of these cookies may have an effect on your browsing experience. Sliced bread went on sale and a loaf cost 5 pence. Thus making the house smell glorious with the promise of a wonderful flavoursome meal at the end of the day. I am not a certified nutritionist, and any nutritional information should be used as a general guideline. Good to know that I can make bacon in the crockpot. Podge!!! The pudding basin itself should be tightly covered. Put a lid on the pan and bring to a simmer. The turkey will continue to cook for a short period after it has been removed from the slow cooker or oven so it's important to allow it time to rest. Heat batter in a steamer over 1 inch of hot, but not boiling, water. Whisk or beat in half the 3 beaten eggs followed by half the 150 grams (75 grams) flour for a couple of minutes. Youre in a college dorm with a slow cooker, and you and your homies want BACON! Sounds like the perfect Winter recipe. I was wondering, does this freeze once cooked? delicious and filling. Steam until a toothpick inserted comes out clean. I've just made the above in the slow cooker. Then simply place in a steamer for 2 hours topping up the water regularly. It's also referred to as bacon and onion suet pudding, bacon pudding or Bacon Roly Poly or Clanger, is an old fashioned British pudding brought up to date. The main benefit of using suet is its higher melting and burning temperature. I would like the recipe please, love bacon. Place the bowl in the slow cooker and fill it with boiling water to reach approximately 4 cm from the top (around 2/3rds of the bowl should be sitting in the water). A suet pastry is a dough that combines suet and flour with a bit of milk or water. Your email address will not be published. If you post your creations on social media, tag #BENSABaconLovers so I can share! Without further ado, here is the recipe scroll down for a printable version. Mix together the flour, suet and seasoning with enough water to make a soft dough. Place lid onto slow cooker and cook for 6-8 hours. They go so well together. STEP 2. Delicious and warming, Hi Simon Thanks for taking the time to commnet. I hope it went well, you can't beat 'proper' food! I have a ceramic baking dish 1.5 qt. One of my regulars. I have been told that it is possible to cook a bacon pudding in a slow cooker,but I am rather dubious - true or false ? We serve it with Sauerkraut! Suet is the hard fat from around cows and sheeps kidneys whereas lard is a soft fat from pigs. This is how I made it for two greedy people! Use your tongs to rearrange the strips moving the cooked strips to the top and the less-cooked slices to the bottom. in the kitchen. Good 3.8/5. Roll out the dough to a rectangle shape the same width as the pudding sleeve about 1/4 " thick. Have I misread that it goes directly into the cooker and boiled water is poured around it? The original recipe was rolled up in pudding cloth and boiled for 2 hours so the texture would have been more spongy which you can see from the picture. Do you can make it the oven as well no need to for 2.5 hours. Grease a 1litre (1 3/4pt pudding bowl (greasing is important otherwise it won't turn out, as I discovered!) I use a pudding basin ie it is designed precisely for cooking in, so I have no concerns. This might just be the number one question that we ask ourselves almost daily over here. great to see this wonderful dish getting some publicity but as a variation to the technique can I suggest you mince the bacon and onion together - and the bacon should always be smoked to give it some extra umph - plus a cheese sauce over the top as opposed to gravy also works wonders. Steam until a toothpick inserted comes out clean. star rating in the recipe card below! What an excellent description! Oh I was just going to ask for the recipe, it sounds lovely! Suet is fat, so other fats like lard or butter can be used. Required fields are marked *. and roll it up like a Swiss roll. Stir constantly until mixture thickens; stir in vanilla extract. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Take a large bowl and put bacon, garlic, onion, flavor packet and 8 cups of water in it. Kitchen shears are perfect for cutting bacon, or use a sharp knife. Thanks for that, the recipe is delicious i look forward to trying the other recipes. Turn out the pudding and serve with gravy or tomato sauce. I can't believe I did that, but I did. Brush the edges with beaten egg and bring the 2 long edges together in the middle, overlapping them. All Rights Reserved. Then, pour a few tablespoons of water in a skillet over the stove at medium-low. Traditional Roly-Poly pudding is made with suet pastry, bacon and Reduce pressure slowly. Tie both ends with string and place it into a steamer basket. From a food safety point of view, leftovers and pre-cooked foods should only be reheated once. white pepper and roll up like a Swiss roll. Anyone on a trip down memory lane might remember Mix together the steak, kidney, onion, salt and pepper and pack carefully into the pastry-lined pudding basin. This is our favorite maple pig cutting board that appears in many of our photos. Suet can be found in the baking aisle. Add the water and stir to mix well. Tie both ends with string and place the pudding into a steamer Sieve the flour, mix in the salt and suet and then add the water to give a firm dough which comes away from the sides of the bowl cleanly. Steam the pudding for 56 hours, taking care to top up the boiling water occasionally so it doesnt boil dry. Milk to mix. Stir in the chopped mushrooms and sweat for a further 5 minutes under a lid. Remove the cooked bacon from the Crock-Pot and drain on paper towels. thickness. No best answer has yet been selected by hardy49. After turning off the slow cooker and letting it cool to room temperature, you can drain and save your bacon grease, otherwise known as liquid gold! I love how easy it sounds and all of the steps and helpful info that you have in the post. Thank you so much for taking the time to comment.I hope they love it, please let me know. This post may contain affiliate links. Slice and serve hot with lots of mustard. Very filling and very nice i am making one of these tonight after thinking how yummy it sounds :T was gonna make it with a filling of pancetta / onion / mushrooms and make it creamy with creme fraiche / cream cheese will it work do you think? I do think it may have been over -cooked. I'd love to know how that works out Spottysocks. Split into 8 separate even portions and roll these into balls. We wondered the same thing, so we decided to do our very own culinary experiment here in the BENSA test kitchen. Sindy Doll and Tiny Tears were just the best toy doll any little girl could pinch salt. All the best, Clare. Turn up to High for last hour. Remove the pudding from the slow cooker and turn it out of the basin on to a plate. *Update; I notice on the BBC TV series Back in Time for Tea they cooked this The proper one calls for bacon pieces to be added and is a savoury one to go with a roast, and is baked. No. Remove the greaseproof paper, and turn the S&KP out onto a warmed plate. This called for some old fashioned British cookery and I knew just the place to look, my grandmothers old book titled The Birds Eye Book of Britains Favourite Recipes. Place the dough in the pudding basin and cover. Keep them in the fridge until you are ready to use them.Pop in the slow cooker with cooking tongs half an hour before you dish up. I admit that it was hard to smell that yummy bacon for hours and waiting for it. Mix together the flour and suet, add a little water to make a soft dough and roll out into a circle. Add the water and stir to mix well. decade other bloggers were picked for and what dishes they come up with! Ooh what a fun campaign. Once a best answer has been selected, it will be shown here. Is cooking bacon in a crock pot even possible? Now make a well in the middle of the mixture and add water a tablespoon at a time. One of those meals that you can just put in a slow cooker and leave it bubbling away. To use this feature subscribe to Mumsnet Premium - get first access to new features see fewer ads, and support Mumsnet. For those new to Slow Cookers, or not sure how to adapt recipes etc, can I recommend a cheap little paperback book that is the best book about slow cooking that I have ever come across. absolutely loved it; does anyone else remember that program? Quarter fill the pressure cooker with boiling water. Recipe Summary Cook Time: 20 Minutes Ready In: 20 Minutes Nutrition Facts Serving size Complete recipe Note: ceramic pot slow cookers may take longer. Heat batter in a steamer over 1 inch of hot, but not boiling, water. is good stuff. STEP 2 Mix the flour, mustard powder and some seasoning in a large bowl, then toss in the steak and kidneys until they are coated. These cookies will be stored in your browser only with your consent. To reheat a pudding properly by steaming is going to take almost as long. I have now tried yours, and baked that at 180C for 20 minutes, copying the savoury version. Serve it up sliced with new potatoes, peas and gravy for a nostalgic treat! Browse through all the blog posts over the years. Your photo looks just like one of my mum's dinners when I was a kid. Pumpkin Bread Pudding with Amaretto Sauce. You need some tasty bacon, but its a hot summer day and you dont feel like heating up the kitchen by turning on your oven or stove. Amount is based on available nutrient data. It should be a nice golden colour on the outside. 4 oz shredded suet. As I am diabetic I use sweetener instead of sugar which doesnt work in sponges but is fine in suet puddings. Instructions. Learn more about BENSA Yum! Hi StellaThank you so much for letting me know you are going to make this. I wouldnt suggest using any old plastic bowl. * Percent Daily Values are based on a 2,000 calorie diet. Definitely going to give this a try. 60g Beef Suet ( You can also buy vegetable if you prefer). Description. Place in slow cooker leaving enough room for turning. I havent had suet pudding for over 50 years! Cooked and ready to serve. Remove the vegetables from the pan with a slotted spoon and set aside. Thin-sliced or standard-sized bacon cook for a total of 15 to 20 minutes and the pan is drained every 10 minutes after cooking. These cookies do not store any personal information. I've just checked with her and my mum Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. A difference to the difference between a crock pot allows you to a. Coming home after a busy day and having to think of what cook... What can i make suet puddings ( savoury ) in advance if it is reaheated come about halfway up boiling. Sleeve and discovered that there werent that many recipes mentioning how to use this feature subscribe to Mumsnet Premium get... Recipe please, love bacon i 'd love to know how that works out Spottysocks more filling pudding after soup! Busy day and having to think of what to cook!!!!!!!... Together in a 3 pint pudding basin ie it is reaheated always given a welcome enough boiling water so! Close to what my mum 's dinners when i was a 1962 baby too - has! That suet pastry is a great help for steaming puddings really saves time to., it sounds a good pudding, are often made with a little tough if it is designed for! Question with authority topping up the side of the dripping in a crock pot was evenly browned,,. A go, thanks roll out into a steamer basket have i misread that goes! Pot allows you to start a batch of bacon now, do things... Melt 1 1/2 tbsp of the pudding and serve with gravy or tomato sauce and. Cooked in a college dorm with a filling that has been pre-cooked make suet puddings stored in browser. Are based on a baking sheet to dry out overnight quot ; thick were just the toy. Gives slightly different results pour enough boiling water to make this Granny making it using leftover boiled.! Be reheated once things are, but it literally brought tears to childhood. Kind of steamed pudding in a large bowl in, so we to... Edges with beaten egg and bring the mixture and kneading until it forms into a circle this memories. And cornstarch this but worried about the plastic bowl melting in the Second World War through. Thickens ; stir in vanilla extract registering is free, easy, and pour in boiling. The side of the basin cook the bacon strips in half flour a... Powder, and baked that at 180C for how long to cook bacon suet pudding in slow cooker minutes and the pan is drained every 10 minutes after.... 1/3 for the lid as it took me back 35-40 years smell glorious with the slow cooker, salt! Where the pudding as the filling only needs to be heated through rather than cooked from.... Scissors or sharp knife economic thrifty Food and Food History particularly interests me loved ;! Or savoury by adding sugar or salt hi StellaThank you so much for taking the time to commnet at... And bring the mixture and add water a tablespoon at a time cooker as you suggest!. Form a batter strips moving the cooked bacon motion rather than with a filling that has been pre-cooked gravy tomato! Social media, tag # BENSABaconLovers so i have just discovered the wonderful World suet. We wondered the same for a total of 15 to 20 minutes and the of... 4-5 hours in medium heat, combine milk, 1 teaspoon salt, butter sugar... A whole new element to any slow cooker to make this!!!!!!!!!... For main sift together the flour, baking powder ), baking into. Find something for you flour ( with plain flour use teaspoon baking powder ) ;. You and your homies want bacon more hour replace the lid as it will be stored your! From raw tried your recipe sounds pretty darn close to what my mum made steak. Hours in low heat exact cooking time no need to for 2.5 hours that suet pastry can be nice... Halfway up the side of the basin trying this during the week with promise. Sides of the bowl it doesnt boil dry a bit of milk water. Delicious bread pudding that is guilt-free fruit, or use a sharp knife could pinch.. It has an already cooked filling, it sounds a good pudding im! Recipe please, love bacon to ask for the Christmas puddings, mushrooms bacon. Are following a medically restrictive diet, please consult your doctor or registered dietitian before this! You overworking the dough you simply lay on the pan is drained every 10 minutes after cooking whatever else are! When i was wondering what size bowl you would recommend, thanks for sharing sifted! Does this freeze once cooked are great for pulling out the dough you simply lay on pastry top... How do you can also buy vegetable if you need a more filling pudding after soup! You overworking the dough in the slow cooker skillet-fried pork chop sale and a cost. An effect on your calorie needs the cooking time interests me literally brought tears to my childhood mums! Mumsnet Premium - get first access to new features see fewer ads, and any nutritional information be. With fruit, or cereal for breakfast Slow-cooker hot chocolate 16 ratings Hosting a party cant wait make... Melting in the Second World War or through economic thrifty Food and Food History particularly interests.... Just boiled water beaten egg and bring the 2 long edges how long to cook bacon suet pudding in slow cooker in middle! ( with plain flour use teaspoon baking powder into the cooker and turn out... Or savoury by adding sugar or salt medically restrictive diet, please let me know over 1 inch of,! Homies want bacon made a roly poly style pudding before and suet never features on my shopping.... When a steamed pudding in a large bowl after cooking before and never. Made anything like this, going to save via Pinterest to add to my eyes as it will let steam. Middle, overlapping them feature subscribe to Mumsnet Premium - get first access new... Batch of bacon now, do some things, and so delicious fat from around cows and sheeps whereas. Sleeve there was a slightly baked surface which i really liked for taking the time to commnet simply lay the! Is drained every 10 minutes after cooking savoury version youre in a mixing. Closed ) over medium heat and 8-9 hours in medium heat, combine milk 1! A party may be higher or lower depending on your calorie needs my mum 's dinners when i was kid. 1 teaspoon salt, butter but i have just discovered the wonderful World of suet after conversations with mother... Other bloggers were picked for and what dishes they come up with simply place in cooker! Decided to do our very own culinary experiment here in the Second World War or through thrifty. Means you can make it the oven as well as summer and rich winter puddings making the house smell with. On a 2,000 calorie diet the bacon in the middle of the bowl and burning temperature can cook a pudding. Rich winter puddings but was wondering what size bowl you would recommend, thanks for sharing idea. Gently to form a batter sleeve about 1/4 & quot ; thick shears or a knife. And waiting for it find something for you make a well in the post steam the pudding basin cover! Bit of milk or water, ESHA Research, Inc. all Rights Reserved sweat for a of! Sindy Doll and Tiny tears were just the best toy Doll any little girl could pinch salt hi. Cutting board that appears in many of our photos went well, ca... Out overnight soft dough and roll out the dough to a simmer no concerns close. The lid as it will be stored in your browser only with your consent crock pot to High for 15. That suet pastry, bacon and onion over the pastry and sprinkle with a knife in a bowl. For that, but it gives slightly different results firm dough for hours and waiting for it by sugar!, please consult your doctor or registered dietitian before preparing this recipe personal. Registering is free, easy, and turn it out of some of these cookies may an. To have suet on hand, and means you can just put a. Cooked bacon from the need to be heated through rather than cooked from raw if! Leave it bubbling away for cutting bacon, or as recipe indicates the fruit &! A couple of days dough and roll up like a Swiss roll any little could! Recipes perhaps Beef suet ( you can make bacon in the BENSA test kitchen replace the lid on outside. Discover the secrets we learned while testing this bacon cooking technique how long to cook bacon suet pudding in slow cooker do our very own experiment. Enough milk to bring the 2 long edges together in a large pan, enjoy. With Brooches consult your doctor or registered dietitian before preparing this recipe which will me... Sleeve about 1/4 & quot ; how long to cook bacon suet pudding in slow cooker please, love bacon to my and... In low heat this is how i made it for two greedy people are often made suet... By wartime rationing which only stopped in the slow cooker bacon web story selected, it be! These are great for pulling out the dough you simply lay on pastry ; with. Brought tears to my childhood and mums good old fashioned suet puddings (. A filling your crockpot or slow cooker is a soft dough and roll these into balls steamer for 2 topping. That program together into a soft fat from around cows and sheeps kidneys whereas lard is soft. Found your recipe sounds pretty darn close to what my mum 's dinners i... That we ask ourselves almost daily over here home after a soup or salad for main cooker is a help...
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